Certificate Course - Catering Science & Hotel Management
Emerge Vocational Skills Pvt. ltd is a renowned network of Educational Institutions dedicated to provide highest level of hospitality Skills Development Training through Top Class Programs. EVS believes in two dimensional focus of 'Technical Knowhow' and 'Hands on Experience' leads to Professional Excellency and Positive Attitude.
The Certificate in Bakery is a program designed to train and develops future hospitality professionals. Certificate in Bakery by EVS is certified by NSDC and Sector Skill Councils. The course duration is for 6 MONTHS including one month Industrial Exposure Training (IET) in Bakery Houses of repute, star or luxury category hotels. The course aims at developing skills required for operations in Bakery sector. It also gives students hands on work experience and monitored training through practical classes.
Minimum Entry Requirements
6 MONTHS with Practical’s, inclusive of Theory Modules & Industrial Exposure Training (IET)
Program Start Dates
The training program will have Multi entry points throughout the year. Registrations for the program are entertained on first-come-first basis.
The overall aim of this course is to provide an education for students who aspire to Operations positions in hospitality organizations in both the private and public sectors of industry. Students are introduced, through this course, to the wide choice of career opportunities available within the hospitality/tourism industry. On successful completion of the diploma the candidates develop the following characteristics:
Career & Placement Opportunities
We provide 100% placement assurance to all successful candidates. As per current industry norms, the starting Range of salary is between 6000 INR to 12000 INR.
Global growth and development of tourism have opened up innumerable openings. As a result graduate can look forward to following career opportunities:
Recent Recruiters for Hospitality Sector*
Documents to Be Submitted
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